Description
A creamy and delicious dip made with sharp cheddar cheese, cream cheese, and pimentos.
Ingredients
Scale
- 8 oz sharp cheddar cheese, grated
- 4 oz diced pimentos (1 small jar)
- 8 oz cream cheese, softened
- ½ cup mayonnaise
- 1 tsp garlic powder
- ¼ tsp cayenne pepper (adjust to taste)
Instructions
- In a mixing bowl, combine softened cream cheese and mayonnaise; blend until smooth.
- Stir in grated sharp cheddar and diced pimentos until well mixed.
- Add garlic powder and cayenne pepper; adjust seasoning to taste.
- Cover and refrigerate for at least 1 hour to allow flavors to meld.
- Serve chilled with an assortment of crackers or fresh veggies.
Notes
- Adjust the cayenne pepper to your preferred spice level.
- This dip pairs well with various types of crackers and fresh vegetables.
- Prep Time: 10 minutes
- Category: Appetizers
- Method: No-cook
- Cuisine: American
Nutrition
- Serving Size: 1/4 cup
- Calories: 210
- Sugar: 2g
- Sodium: 400mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 30mg